Baccalà with potatoes of Sila Gpi
Today we propose Baccalà with potatoes of Sila Gpi.
A second dish ready in just 12 minutes (microwave oven) or in 25 minutes (traditional oven).
A recipe that recalls the traditions of Calabria, a land full of products, made up of simple people and breathtaking views.
Sublime is synonymous with excellence on the table, because only the highest quality raw materials are selected, combined with great care in processing, preparation and packaging.
We would like to join you daily in the kitchen and especially when you have to impress your guests.
The first gourmets have an intense and unmistakable flavor, new recipes for dishes like a true Chef.
How to prepare
IN THE MICROWAVE OVEN - 12 minutes of cooking: Remove the tray from the case, without removing the plastic wrap, and place on the 900 watt microwave hob of power - Time refers to the still frozen product;IN THE TRADITIONAL OVEN - 25 minutes of cooking: Remove the tray from the case, without removing the plastic wrap, and cook in the preheated oven at 220 ° C - Time refers to the still frozen product.
WARNING: for both cooking, drill a hole in the upper part of the plastic casing at the center - Pay attention to heat and steam at the end of cooking, avoiding burning.
We know the Sila Igp Potatoes better
The potato of Sila, is distinguished and appreciated for its excellent culinary qualities.It is cultivated on the Silano plateau, especially in the provinces of Cosenza and Catanzaro.
It has high levels of dry substance which gives it a more marked flavor compared to other origins.
It has an excellent ability to maintain the organoleptic characteristics and that is why, historically, it was used a lot for winter supplies.
Thanks to the climate where it is grown it is not subject to pest attacks.
